Facts & Statistics

Facts & Statistics

Data and Statistical Information

2013 Fiscal Year

Key patient, staff and financial data and statistics for TMC, TMC Hospital Hill, TMC Lakewood and TMC Behavioral Health. This information is from the immediate past fiscal year (July 1, 2012 - June 30, 2013). 

Patient Profile

2013 Fiscal Year

A report that tells a compelling story about TMC, one that illustrates the tremendous demographic diversity of the patients we serve, and of the employees who serve them. This information is for immediate past fiscal year.

TMC Overview Fact Sheet

Information and key facts about the TMC system. This includes the services we provide and statistics regarding the number of patients we see annually. 

TMC Hospital Hill Fact Sheet

Information and key facts about TMC Hospital Hill. This includes the more than 35 primary and specialty clinics and statistics regarding the number of patients treated at our downtown Kansas City campus. 

TMC Lakewood Fact Sheet

Information and key facts about the TMC Lakewood campus. This includes information about the primary and specialty care services we provide. As well as key patient data regarding the more than 44,000 patients that visit our suburban campus each year. 

TMC Behavioral Health Fact Sheet

Information and statistical information about TMC Behavioral Health. This includes information about the variety of inpatient and outpatient mental health services provided at both our downtown and suburban Kansas City campuses. 

TMC Healthy Harvest Produce Market Fact Sheet

One of the most important components of a healthy lifestyle is good nutrition. Working with Morrison Healthcare Food Services and Blue Cross Blue Shield of Kansas City, TMC has developed the Healthy Harvest Produce Market to further the cause of good nutrition for TMC employees and neighbors. 

TMC Healthy Eating Fact Sheet

One of the most important components of a healthy lifestyle is good nutrition. Working with Morrison Healthcare Food Services, TMC has undertaken several important initiatives to help patients, employees and visitors eat healthy, delicious foods.